One of my favorite chocolates! Interested in giving it a try?
Click here to purchase: (http://amzn.to/2gN1iAe)
- Delicate maple sweetness, a sprinkle of bonfire smoked sea salt and crispy, uncured bacon in milk chocolate.
- (3) 80 g/ 2.8 oz bar. Made with gluten free ingredients in a factory that processes wheat, milk and nuts on shared equipment.
- Handcrafted with ethically sourced cacao and all natural ingredients.
- Voted Best Chocolate in the U.S. by Food & Wine magazine
- I love maple syrup. On my pancakes. On my waffles. Straight from the bottle… just kidding. The richness and complexity of its flavor goes so well with my creamy milk chocolate that it was a natural pairing. I added crunchy rendered bacon chunks with some smoked sea salt for texture and flavor balance.” – Chef Michael Antonorsi, founder and Master Chocolatier All purchases sold by “Chuao_Chocolatier” ship directly from Chuao Chocolatier’s production facility in California.